Young Chinese turn to government-funded canteens for the elderly amid food safety scandals and the rising cost of meals
For months, Li Fafa has been seeing elderly people entering an alleyway near her workplace every day at noon, and leaving with full boxes of takeout. One day this July, the 28-year-old couldn’t resist following their lead.
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Yang Tingting is a Chinese editor at The World of Chinese. Interested in telling Chinese stories, she writes mainly about culture, language, and society.
